Our classic line of wines was born out of the loyalty and affection for our consumers. In 1880, Santiago Queirolo Raggio began making wine. As an Italian, he named his first wine “Magdalena” in honor of the district from where the grapes came and where he first settled. However, Lima’s rapid urbanization led us to move out of the city to a town south of Lima called “Cañete,” where most of our classic products were born. From there, we grew to become one of the most important wine producers in our country. We achieved this by developing our wines with rigorous standards and using the best grapes. Today, we have more than 800 hectares, where we grow our own grapes for both wine and Pisco. We use stainless steel tanks with carefully controlled temperatures, producing dry, semi-dry, and sweet wines. Our portfolio includes reds, whites, and sparkling wine, offering several options to choose from when looking for something unique and easy on the palate.